Design features included interior and exterior dining areas, food receiving, storage, preparation and serving areas, private meeting room, office, mechanical room and men’s and women’s restrooms. This project demonstrated Boer Architects, Inc. ability to successfully work with an out of state franchisee located in Illinois and the company franchiser based in Boston, MA. Boer Architects, Inc. provided all architectural and interior design services for this 4,500 sf $1,100,000 restaurant and coordinated all work provided by structural, plumbing, HVAC, electrical and kitchen equipment consultants.  Services included design, construction document and construction administration services.